Tagged : vegetables
There are currently 15 blog entries matching this tag.
Monday, May 19th, 2014 at 8:41am. 519 Views, 0 Comments.
Maytime Revels in the Garden
by Celia Hayes
Having been pretty serious about watering the garden every day – and that it rained buckets for a couple of days – the back yard veggie garden is looking pretty darned good this week. The beans have pretty well covered the tipi of poles arranged for their climbing convenience, and the bush beans have so far been somewhat productive. I have several batches of them going, having started them at different times since March 1. The tomatoes go up – or hang down in fairly impenetrable thickets, and we have this very week harvested the first couple of handfuls of cherry and tiny yellow pear tomatoes. The resident rat has nibbled at one or two ... but I think that putting out the trap for him will put and end to…
Wednesday, April 16th, 2014 at 10:02pm. 723 Views, 0 Comments.
You Gotta Have Heart!
Ah, yes – Fiesta Time is here once again; San Antonio's very own Mardi Gras but with more couth. Or at least we like to think so. Around here, when the floats with the Fiesta female nobility pass, the crowd shouts, "Show us your shoes!" and not anything more revealing than that. Of all the scheduled events during a nearly-two-week-long city-wide block party, one of the most well-attended (to judge by the crowds every evening) is NIOSA, or Night In Old San Antonio, which features every kind of food booth imaginable in the little squares and streets of La Villita. One of the long-time favorites of NIOSA is a South American version of meat-onna-stick called 'antichucios', which a long-ago volunteer discovered while on an assignment
Wednesday, April 2nd, 2014 at 8:14pm. 1,055 Views, 0 Comments.
The Splendid Hanging Gardens of Spring Creek Forest – Spring 2014
by Celia Hayes
All right then – I confess that after last year’s disastrous tomato adventure – in which that which wasn’t killed by the heat was demolished by invading rats – I could be forgiven for giving up entirely. But darn it, the year before was so bountiful … well, not really all that bountiful, but a good many dinners enlivened with fresh sliced tomatoes on the salad. I hunger for fresh garden tomatoes, and it’s too darned far to drive down to Trader Joe’s for a box of their assorted baby heirloom tomatoes every day or so, with gas over $3.00 a gallon. I stocked up at Rainbow Gardens on a wide assortment of heirloom tomato starts, after the unseasonable hard freeze at the end…
Wednesday, July 10th, 2013 at 8:49am. 805 Views, 1 Comments.
by Celia HayesAlack and alas, the squashes which I planted in the spring, which came up, leafed out and flowered bountifully never actually produced any squash plants before they gracefully sank to the ground, withered and gave up the ghost. This has been to my complete mystification – they were provided plenty of sun, water and fertilizer, and I did not see that any of the plants were afflicted with vine borers. Well, next spring is another chance for a San Antonio home backyard garden; meanwhile I have pulled up the dead plants and harvested the small crop of red potatoes ... which did thrive, although most of the resulting potatoes were the size of marbles and radishes. We have already eaten the largest of them – and tasty indeed…
Thursday, June 13th, 2013 at 9:40pm. 574 Views, 0 Comments.
Beanz! A Garden UpdateCall Team Randy Watson of Mission Realty at 210-319-4960 for all your San Antonio Home Buying needs!
by Celia Hayes
I have to say that the occasional rain shower over the last week or so has been very, very, very welcome, and so have the cool fronts. Anything which delays the full frontal blast of wicked summer heat by a week or so is a good thing in my book. But it has been a good month in the garden; what a difference a mere four or five weeks have made.
This year, I bit the bullet – the only plant starts that I bought were tomatoes. They went into a pair of Earth Boxes, and six home-made hanging planters. So far, lots of big green tomatoes, but nothing edible yet. For just about all the other plants this year, I…
Friday, March 22nd, 2013 at 9:04am. 1,423 Views, 0 Comments.
Lentil and Brown Rice Compost BrothSearch Online for San Antonio Homes for Sale
This was one of these things that I read so long ago that I don't remember when, or who, save that it was an interview with a rather clever and creative chef being interviewed, and just about that time I had despaired of finding any broth – canned or as a bouillon cube – at the commissary or local supermarket which wasn't expensive, unbearably salty, or both. Now HEB, Sprouts, and Trader Joe's all offer a nice variety of flavored and low sodium broths and I have used them for some splendid soups, especially when nothing sits very well on on a fractious stomach except chicken broth with a smidgeon of rice or fideos in it ... but nothing beats home-made broth made…
Tuesday, February 12th, 2013 at 10:51am. 1,400 Views, 0 Comments.
Plans for the Garden – Spring 2013
by Celia Hayes
When just about everything in the garden was done producing for the year and the weather began to cool off, my daughter and I put up the folding gazebo-greenhouse which one of our San Antonio neighbors decided was surplus to needs. Into it went all the surviving plants, and the delicate things, like the patchouli plant, the pepper vine, an earth-box full of salad greens and lettuce, and another with three tomato plants which had self-seeded from last year's crop. In advance of the first cold snap, we zipped up the window openings and doorway, and aside from unzipping the door long enough to water everything once a week, we pretty much ignored it. All the plants inside thrived on this regimen, and…
Saturday, August 18th, 2012 at 3:09pm. 2,393 Views, 0 Comments.
The Way of the Okra
Although I have only one huge okra plant, and a couple of others which have produced intermittently and spasmodically, individual okes (is that the singular of okra, like meese should be the singular of moose?) my garden just doesn't seem to produced sufficient of them in a short period of time to make a decent batch of okra pickles on any given day. At least, not enough to be worth firing up the canning kettle. It's really not worth heating up the kitchen in my San Antonio home unless there are at least three quarts or six pints in contention ... and my okra plants just aren't that prolific. So I cheated – I went and bought two pounds of okra at the Indian market (cunningly disguised as a gas station on the corner of 410 and…
Sunday, July 29th, 2012 at 2:17pm. 2,003 Views, 0 Comments.
Fine Figs Grow Well in San Antonio
by Celia Hayes
For the last month we have been having a harvest season. Not of our own garden bounty, although the tomato plants produce generously enough that we can have fresh tomatoes in a salad every other night or so; rather, we have been harvesting figs. They are ripe just now in our San Antonio neighborhood, where two of our neighbors have bearing fig trees and have given us permission to pick.
The trouble with bearing fruit trees is that very soon, the owners of it get sick and tired of the output, so cheerfully welcome anyone who will come and take some of it away. I know this: I have been there, in Utah, where my rented house had fifteen bearing apricot trees in the back yard. Eventually couldn't even…
Wednesday, May 23rd, 2012 at 4:04pm. 1,566 Views, 0 Comments.
Time in the Vegetable Garden
by Celia Hayes
I look at the pictures that I took in the early spring, and I can hardly recognize my yard. A bitter winter freeze and various large and small animal depredations had pretty much laid waste to it for the last year or so ... but what a difference five months have made! And a half-truckload of free mulch. And $65 dollars worth of timber and hardware from Lowe's, and approximately $200 spent here and there, at the Antique Rose Emporium, HEB, and Sam's Club for vegetable starts and premium potting soil and one or two other essential items. Considering that these expenses were spread over four months and between two of us, it's not very much at all. The back yard garden looks good enough that I can invite…